Global Pea Protein Isolate Market Analysis Report 2019 – Segment, Top Players, Trends till 2024

The Global Pea Protein Isolate Market Growth 2019-2024 Report added by DecisionDatabases.com gives an in depth industry analysis of the market. It covers the costing, sales, revenue details and forecasts.

Pea protein isolate is a food additive with a neutral taste which is extracted from pea, and has a typical legume amino acid profile.

Although the market prospect of pea protein is very good, but there is a potential threat. That is pea protein and pea starch shares the same production line. Strictly speaking, pea protein is a byproduct of pea starch. Although Europe produces a large amount of pea protein, large amount of pea starch was also produced and could not be consumed locally. the main areas of consumption of pea starch are in the Asia Pacific region. But the whole Asia Pacific region is not enough to consume the whole pea starch, which wastes the resource of pea processing. Therefore, the development of pea protein requires a balance between the two product.

According to this study, over the next five years the Pea Protein Isolate market will register a 14.7% CAGR in terms of revenue, the global market size will reach US$ 850 million by 2024, from US$ 380 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Pea Protein Isolate business, shared in Chapter 3.

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The key manufacturers covered in this report:

·         Emsland Group

·         Roquette

·         Cosucra

·         Nutri-Pea

·         Shuangta Food

·         Yantai Oriental Protein Tech

·         Shandong Jianyuan Foods

·         Shandong Huatai Food

Segmentation by product type:

·         Low Purity Pea Protein Isolate (75%-80%)

·         Medium Purity Pea Protein Isolate (80%-85%)

·         High Purity Pea Protein Isolate (>85%)

Segmentation by application:

·         Sports Nutrition Food

·         Energy Drinks

·         Health Food

·         Pet Food

·         Other

This report also splits the market by region:

·         Americas

·          United States

·          Canada

·          Mexico

·          Brazil

·          APAC

·          China

·         Japan

·         …….

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Research objectives

·         To study and analyze the global Pea Protein Isolate consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.

·         To understand the structure of Pea Protein Isolate market by identifying its various subsegments.

·         Focuses on the key global Pea Protein Isolate manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.

·         To analyze the Pea Protein Isolate with respect to individual growth trends, future prospects, and their contribution to the total market.

·         To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).

·         To project the consumption of Pea Protein Isolate submarkets, with respect to key regions (along with their respective key countries).

·         To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

·         To strategically profile the key players and comprehensively analyze their growth strategies.

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Other Reports by DecisionDatabases.com:

2017-2022 China Pea Protein Isolate Market Report (Status and Outlook) @

https://www.decisiondatabases.com/ip/15629-china-pea-protein-isolate-market-analysis-report

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